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OLIVE GARDEN MACON GEORGIA Bloomfield Road, Olive Garden Italian Food Restaurant Macon GA. Bloomfield Road OLIVE GARDEN Macon Georgia ITALIAN FOOD . ( Olive Garden Valdosta Ga #3)

Tuesday, October 3rd, 2017 - Garden
Photo 3 of 8OLIVE GARDEN MACON GEORGIA Bloomfield Road, Olive Garden Italian Food  Restaurant Macon GA. Bloomfield Road OLIVE GARDEN Macon Georgia ITALIAN  FOOD . ( Olive Garden Valdosta Ga #3)

OLIVE GARDEN MACON GEORGIA Bloomfield Road, Olive Garden Italian Food Restaurant Macon GA. Bloomfield Road OLIVE GARDEN Macon Georgia ITALIAN FOOD . ( Olive Garden Valdosta Ga #3)

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OLIVE

ol•ive (oliv),USA pronunciation n. 
  1. an evergreen tree, Olea europaea, of Mediterranean and other warm regions, cultivated chiefly for its fruit. Cf.  olive family. 
  2. the fruit of this tree, a small oval drupe, eaten as a relish and used as a source of oil.
  3. Also called  olive wood. the wood of this tree, valued for ornamental work.
  4. the foliage of this tree.
  5. a wreath of it.
  6. any of various related or similar trees.
  7. See  olive branch. 
  8. the ocher green or dull yellow green of the unripe olive fruit.

adj. 
  1. of, pertaining to, or made of olives, their foliage, or their fruit.
  2. of the color olive.
  3. tinged with this color: an olive complexion.

GARDEN

gar•den (gärdn),USA pronunciation  n. 
  1. a plot of ground, usually near a house, where flowers, shrubs, vegetables, fruits, or herbs are cultivated.
  2. a piece of ground or other space, commonly with ornamental plants, trees, etc., used as a park or other public recreation area: a public garden.
  3. a fertile and delightful spot or region.
  4. [Brit.]yard2 (def. 1).

adj. 
  1. pertaining to, produced in, or suitable for cultivation or use in a garden: fresh garden vegetables; garden furniture.
  2. garden-variety.
  3. lead up or  down the garden path, to deceive or mislead in an enticing way;
    lead on;
    delude: The voters had been led up the garden path too often to take a candidate's promises seriously.

v.i. 
  1. to lay out, cultivate, or tend a garden.

v.t. 
  1. to cultivate as a garden.
garden•a•ble, adj. 
garden•less, adj. 
garden•like′, adj. 

Olive

ol•ive (oliv),USA pronunciation n. 
  1. an evergreen tree, Olea europaea, of Mediterranean and other warm regions, cultivated chiefly for its fruit. Cf.  olive family. 
  2. the fruit of this tree, a small oval drupe, eaten as a relish and used as a source of oil.
  3. Also called  olive wood. the wood of this tree, valued for ornamental work.
  4. the foliage of this tree.
  5. a wreath of it.
  6. any of various related or similar trees.
  7. See  olive branch. 
  8. the ocher green or dull yellow green of the unripe olive fruit.

adj. 
  1. of, pertaining to, or made of olives, their foliage, or their fruit.
  2. of the color olive.
  3. tinged with this color: an olive complexion.

Garden

gar•den (gärdn),USA pronunciation  n. 
  1. a plot of ground, usually near a house, where flowers, shrubs, vegetables, fruits, or herbs are cultivated.
  2. a piece of ground or other space, commonly with ornamental plants, trees, etc., used as a park or other public recreation area: a public garden.
  3. a fertile and delightful spot or region.
  4. [Brit.]yard2 (def. 1).

adj. 
  1. pertaining to, produced in, or suitable for cultivation or use in a garden: fresh garden vegetables; garden furniture.
  2. garden-variety.
  3. lead up or  down the garden path, to deceive or mislead in an enticing way;
    lead on;
    delude: The voters had been led up the garden path too often to take a candidate's promises seriously.

v.i. 
  1. to lay out, cultivate, or tend a garden.

v.t. 
  1. to cultivate as a garden.
garden•a•ble, adj. 
garden•less, adj. 
garden•like′, adj. 

Italian

I•tal•ian (i talyən),USA pronunciation adj. 
  1. of or pertaining to Italy, its people, or their language.

n. 
  1. a native or inhabitant of Italy, or a person of Italian descent.
  2. a Romance language, the language of Italy, official also in Switzerland. Abbr.: It, It., Ital.
I•tal′ian•esque, adj. 

Food

food (fo̅o̅d),USA pronunciation n. 
  1. any nourishing substance that is eaten, drunk, or otherwise taken into the body to sustain life, provide energy, promote growth, etc.
  2. more or less solid nourishment, as distinguished from liquids.
  3. a particular kind of solid nourishment: a breakfast food; dog food.
  4. whatever supplies nourishment to organisms: plant food.
  5. anything serving for consumption or use: food for thought.
foodless, adj. 
foodless•ness, n. 

Restaurant

res•tau•rant (restər ənt, -tə ränt′, -tränt),USA pronunciation n. 
  1. an establishment where meals are served to customers.

OLIVE

ol•ive (oliv),USA pronunciation n. 
  1. an evergreen tree, Olea europaea, of Mediterranean and other warm regions, cultivated chiefly for its fruit. Cf.  olive family. 
  2. the fruit of this tree, a small oval drupe, eaten as a relish and used as a source of oil.
  3. Also called  olive wood. the wood of this tree, valued for ornamental work.
  4. the foliage of this tree.
  5. a wreath of it.
  6. any of various related or similar trees.
  7. See  olive branch. 
  8. the ocher green or dull yellow green of the unripe olive fruit.

adj. 
  1. of, pertaining to, or made of olives, their foliage, or their fruit.
  2. of the color olive.
  3. tinged with this color: an olive complexion.

GARDEN

gar•den (gärdn),USA pronunciation  n. 
  1. a plot of ground, usually near a house, where flowers, shrubs, vegetables, fruits, or herbs are cultivated.
  2. a piece of ground or other space, commonly with ornamental plants, trees, etc., used as a park or other public recreation area: a public garden.
  3. a fertile and delightful spot or region.
  4. [Brit.]yard2 (def. 1).

adj. 
  1. pertaining to, produced in, or suitable for cultivation or use in a garden: fresh garden vegetables; garden furniture.
  2. garden-variety.
  3. lead up or  down the garden path, to deceive or mislead in an enticing way;
    lead on;
    delude: The voters had been led up the garden path too often to take a candidate's promises seriously.

v.i. 
  1. to lay out, cultivate, or tend a garden.

v.t. 
  1. to cultivate as a garden.
garden•a•ble, adj. 
garden•less, adj. 
garden•like′, adj. 

ITALIAN

I•tal•ian (i talyən),USA pronunciation adj. 
  1. of or pertaining to Italy, its people, or their language.

n. 
  1. a native or inhabitant of Italy, or a person of Italian descent.
  2. a Romance language, the language of Italy, official also in Switzerland. Abbr.: It, It., Ital.
I•tal′ian•esque, adj. 

FOOD

food (fo̅o̅d),USA pronunciation n. 
  1. any nourishing substance that is eaten, drunk, or otherwise taken into the body to sustain life, provide energy, promote growth, etc.
  2. more or less solid nourishment, as distinguished from liquids.
  3. a particular kind of solid nourishment: a breakfast food; dog food.
  4. whatever supplies nourishment to organisms: plant food.
  5. anything serving for consumption or use: food for thought.
foodless, adj. 
foodless•ness, n. 

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